Schwammerl Ragout
Schwammerl Ragout
Our classic Mushroom Ragout with Chanterelle, Crimini, Portabella, Shitake and Champignons blended with Thyme, Lemon, Bay leaves, Salt, Pepper, Cream, Garlic and our dry white house wine. Upgrade to a cup of “Nur Pfifferling” = only Chanterelles for a surcharge.