Black Forest Mac 'n' Cheese! Tiny, soft Swabian Pasta dumplings, tossed with freshly sauteed Mushrooms, sautéed Onions, green Peas and Authentic Adler Black Forest Ham, in a creamy Bavarian Cheese sauce.
Fresh pasta pockets are filled with ground veal, spinach, sautéed onions and poached in a beef broth, topped with melted Swiss cheese, served with a mixed salad.
