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Menu Ideas for Goups
Please call or email to prearrange for these special menus

 


Bayerische Brotzeit
Bavarian Happy Hour
Bayerische Käseplatte mit Allgäuer Camembert, Brie, Emmentaler, Obatzer and verschiedenem Salzgebäck
Various Bavarian cheeses with crackers and pretzels

Frische Fruchtauswahl nach Saison mit Himbeer-Joghurt Sauce,
Erdbeerrahm and Blaubeer Quark
Fresh fruit trays with three assorted dips

Frische Gemüse aus unserem Viktualienmarkt mit gesalzenem Radi, Radieschen, grünen Zwiebeln, Karotten and Blumenkohl. Zum dippen gibt es die herzhafte Knoblauch Sahne and eine leichte Kräuter Essig Soße
Fresh vegetable crudite with garlic cream and light herb vinigraitte dips

Nürnberger Rostbratwürstel Happen
Tiny grilled bratwurst carved bite size

Wiener Würst'l im Schlafrock
Bite size Wieners in a blanket

Fränkische Speck- und Zwiebelküchle
 Hitzplotz, Frankonian Flamecake with bacon and onions

$ 12.75 per guest for 2 hours with a 30 guest minimum


Bürgermeister’s Fest

The Town Mayor's Treat

This family-style dinner for four starts with a cup of our daily soup or our German mixed salad.

For the main course we are featuring

 a Beef Roulade and ½ of the Oktoberfest Chicken,

 our signature Jäger Schnitzel with mushroom sauce,

a Bauern, a Nürnberger and a smoked Bratwurst. 

 This feast is served with fresh red cabbage and Sauerkraut, the Spätzle, our pasta dumplings,

the herbed Potato salad, and fresh Bavarian breads
$74.95 for four,  $ 18.75 per extra person 


Das Spanferkel Fest
The Suckling Pig Feast

Ein ganzes gebackenes Spanferkel mit Bratkartoffeln, frischem Gemüse, Rotkraut, Sauerkraut,  Kartoffelklößen und Semmelknödeln

A Bavarian tradition for your party with your friends. One whole ovenbaked suckling pig served with sauteed potatoes, fresh root vegetable medley, red cabbage, sauerkraut, potato dumblings and bread dumplings.

One suckling pig will serve between 8 to 20 guests. We need one week advance notice. The price of $ 35.50 per person includes Chef’s Soup of the day and our Apfel Strudel for dessert.


Kalbs Haxen aus dem Backofen
Oven roasted Veal shanks
Eine braisierte Kalbshaxe nach “Fränkischer Art” mit einer Naturrahmsoße, Pfifferlingen, weißem Spargel, frischem Blumenkohl, frischen Strauchkarotten und Rosenkohl, Kartoffelkroketten und Spätzle.

One whole braised veal shank with a cream sauce drawn from the pandrippings, chanterelle mushrooms, white asparagus, fresh cauliflower, baby carrots and Bruxelles sprouts, potato croquettes and our tiny pasta dumblings

One veal shank will serve 4 guests. We need 10 days advance notice. The price of $ 145 per shank includes Chef’s Soup of the day and our Bavarian Chocolate cream for dessert.


Speise Karte für Schulen
Lunch and Dinner Menu for student groups
Please indicate your preference

A. Jägerschnitzel mit Spatzle and Rahm Spinat
Our favorite schnitzel topped by a special sauce with many
mushrooms, German Pasta and creamy spinach or
B. 1/4 Oktoberfest Hendl mit pommes frites and Karotten
The most popular dish at Munich's Oktoberfest:
1/4 oven roasted chicken with French fries and fresh carrots or
C. Eine Rostbratwurst and eine Nürnberger Bratwurst
mit Kräuter Kartoffelsalat und Ananaskraut

Two freshly grilled Bavarian sausages with herbed potato salad
and authentically mild Bavarian sauerkraut
 

D. Kaese Spaetzle mit frischem Gemuese,

Vegetarians will enjoy the layered pasta with Swiss Cheese and roasted onions served with our signature mixed vegetables

 

E. 1/2 Grätenfreie Forelle "Müllerin" mit Bratkartoffeln und Rahm Spinat
Half of a guaranteed boneless filet of trout sauteed in butter
with Bavarian skillet potatoes and creamy spinach

 

 
Please ask your students to choose their dish two days prior to your
classes arrival to allow us ample preparation time.
Price per person $ 9.75 for lunch and $ 15.75 for dinner includes tax, tip and a softdrink.
Please advise your students that our desserts, like Apfelstrudel,
Bavarian Vanilla Ice cream with warm Berries Jubilee and
Bavarian Creme are available for an extra charge.
Please bring us a letter from your school stating that you qualify for tax exemption.